When you purchase an Espresso Machine in New York City, getting the best beans to make a great tasting cup of coffee should be the next step in your journey. With so many options available on the market, however, it can be difficult to find the diamonds buried underneath the mounds of ground coal. Here are a few tips for buying the best coffee for your espresso machine.
Check Roasted Dates
Coffee tastes better the closer to its roasting date that you use it. Instead of looking at the coffee’s Best By or Sell By dates, look at the date it was roasted and buy the package that is as close to that date as possible. If you are a true connoisseur who wants the freshest coffee possible, purchase green beans and roast them yourself. The process is very easy and you can find numerous instructions online.
Buy Whole Beans
While ground coffee is more convenient to use, especially on busy mornings when time is short, it has a tendency to go bad faster than whole beans. This is because the coffee’s flavor rests in the oils, and these oils evaporate very quickly once the beans are ground up. It’s best to purchase whole beans and only grind up as much as you need whenever you pull a shot or make a cup of coffee. This will also allow you to adjust the grind to suit your needs.
Avoid Artificial Flavors
Sometimes companies add a slew of artificial flavors to their coffees to cover up the poor quality of their beans. This isn’t to say that flavored coffees are naturally inferior. However, you want to be wary of coffees that have been infused with three or four different flavors (e.g. caramel chocolate hazelnut). It is better to stick with a regular blend and add flavoring using other means.
Seeking out and buying the best coffee available will ensure you get the maximum enjoyment out of your Espresso Machine in New York City. For more information about buying coffee or to learn about the different machines available, visit Espresso RMI Inc.